Quick Rawa Modak with a Mezmo gummy surprise inside!

Ingredients 

• ½ cup almonds

• ½ cup cashews

• ¼ cup coconut (grated)

• 1 tbsp ghee

• ½ cup rawa (semolina)

• ½ cup saffron milk 

• ½ cup jaggery

• ⅓ cup dry fruits mix

• 1 tbsp elaichi powder

• mezmocandy gummies for stuffing 

• Extra dry fruits mix (for stuffing & garnish)

Step 1: Dry Fruit Base
  Ingredients:

• ½ cup almonds
  
  

• ½ cup cashews
  
  

• ¼ cup coconut
  Grind them coarsely → the nutty crunch for your modak magic!
  
  

Step 2: Roast & Toast
      Add 1 tbsp ghee in a pan
➡️ Roast ½ cup rawa for 3–4 mins till golden and fragrant

Step 3: Kesar Magic
Pour in ½ cup saffron & milk slowly in batches
➡️ Stir in ½ cup jaggery
➡️ Add ⅓ cup dry fruit mix + 1 tbsp elaichi powder

Step 4: The Mezmo Twist
Now the fun part!
Grease your modak mould and hands well
➡️ Fill with the rawa mix
➡️ Tuck in a @mezmocandy gummy at the heart
➡️ Seal with more mix + a sprinkle of dry fruits

 And there you have it – Rawa Modak with a Mezmo surprise inside!
White Sugar-free, fibre-full, and a guilt-free treat your little Ganeshas will devour this festive season.